This is a (organically) home-grown 12 inch (30 cm) golden courgette. We scooped and stuffed it. (I’ll post the recipe soon). That did us two meals. The scoopings were added to an omelette and did us a further meal. That’s 6 meals from one courgette.
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Documents the processes and work of artist Judy Barrass for the Australian environmental art festival Floating Land in 2013.
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"Lachman writes about philosophical and mystical ideas with exceptional grace, forcefulness and clarity."—The Washington Post
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- a creative journey
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Oh, that is a big squash, and I bet it was delicious stuffed. Waiting for recipe. Renie
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I’d better post that recipe. Have to get it from husband first. He is the cook in the family! Ann
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